Rye Flour 1kg

Stone ground rye flour, high in protein and nutrient-rich, is the perfect choice for making delicious, moorish bread. The traditional stone grinding process preserves the natural fiber, vitamins, and minerals, delivering a robust flavor and hearty texture. This flour enhances dough strength and elasticity, resulting in bread with a satisfying chew and deep, earthy notes that keep you coming back for more. Ideal for artisanal bakers aiming to create wholesome, flavorful loaves, stone ground rye flour brings both nutrition and taste to every bite.